How U.S. Hotels Benefit by Going Green
Dan Ruben, Executive Director, Boston Green Tourism 

Water Efficiency Opportunities for Hotels
Dan Cook, President, Conservation Solutions Corporation 

Energy Efficient Motors for Hotels
Michael Rosenkranz, Energy Solutions Specialist, GEXPRO 

How U.S. Hotels Reduce Energy Use 
Dan Ruben, Executive Director, Boston Green Tourism 

Green Up Your Food Service
​Holly Fowler, Northbound Ventures

Green Hotel Renovations
Craig Nicholson, Director of Sustainable Development, Ajax Partners 

Toxic Use Reduction in Hotels
Peter Cooke, Program Development Manager for the Sustainable Economies Program, Manomet Center for Conservation Sciences 

Window Film: How it Benefits Hotels
Steve DeBusk, Global Energy Solutions Manager, Eastman Chemical Company 

Stormwater Management for Hotels
Peter Goren, President, American Green Lodging and Hospitality Association 


2014 green hotel webinar series:  Recordings


​​Cut Your Costs and Grow Your Business


These webinar presentations, funded by the US EPA, help hotels cut their operating costs, attract customers and improve their environmental performance.

Five of the six sessions, covering 15 of the 18 presentations, were recorded. Each session is about 80 minutes long. There are three presentations during each session.

To view and listen to a recording on YouTube, click on the presentation that interests you, below. You will access the whole, three-presentation session. You can skip to the presentation(s) that you want to see.

The PowerPoint versions of the presentations are
here.


Energy Management Systems for Guest Rooms, Function Rooms
​Jim Schivley, Director, Business Development In-Room Controls at Schneider Electric  

Green Procurement for Hotels
Scot Hopps, Director of Sustainability, Saunders Hotel Group 

Green Hotel Case Study: Saybrook Point Inn & Spa
Abbie McAllister, Marina Manager, Saybrook Point Marina 

How Hotels Reduce Their Natural Gas Bills(video not available)
Greg Hofstetter, Director of Development. EcoGreenHotel 

Green Hotel Case Study: Holiday Inn and Suites Columbia-Airport
(video not available)
Hemalata Patel, Owner/President, Courtesy Management, Inc. 

Sustainable Bottled Water
(video not available)
Dave Flanders, VP, Business Development, Vivreau 

Waste Management for Hotels
Dan Ruben, Executive Director, Boston Green Tourism

Green Cleaning for Hotels
Steve Ashkin, President, The Ashkin Group 

LED Lighting for Hotels
​George Tregay, Energy Consultant, Waste Reduction Partners